VENISON STIRFRY

A colourful combination of venison| red pepper and Thai noodles in a flavour infused sauce with a hint of coriander. The Outdoor Gourmet Company has teamed with top Australian chefs using the finest ingredients and modern freeze dried technology to create a selection of convenient and lightweight gourmet meals. Unlike traditional dehydration| freeze drying better locks in nutrition| flavour and texture removing more moisture which improves shelf life. It also reduces weight| and does not require any extended boiling to rehydrate fully. Unlike wet retort packs| freeze dried food is much lighter with a more natural colour and texture. Whatever your need| from extreme expeditions or overnight ambles to emergency rations| you now have the option of choosing from an enticing range of super convenient| lightweight| delicious and nutritionally sustaining meals.

FEATURES

◾ Just add boiling water - no cooking required
◾ Ideal main course for two or great for a solo adventurer with a big appetite